Digital menu

Every cut, in detail

The full Light Green menu, with always up-to-date prices — the same one you'd see scanning the QR code on your table.

Grill menu is available starting from 6 PM. Rest of the menu is available all day round.

T-Bone Steak

€34.50

Premium bone-in steak, expertly seared over an open flame to lock in the juices.

Argentinean Steak

€22.00

Premium steak grilled over an open flame. Served with traditional Russian salad and homemade chimichurri sauce.

Beef Tagliata

€19.50

Sliced and served on a bed of fresh rocket, topped with Grana Padano, cherry tomatoes and a balsamic glaze.

Tenderloin Steak

€22.00

Grilled sirloin steak.

Lamb Chops

€18.00

Grilled lamb chops, served with chips.

Wagyu Steak

€34.90

Served with butter, Grana Padano and roasted potatoes, with chimichurri on the side.

Brazilian Picanha

€24.00

Brazilian picanha on the sword with cabbage salad and chimichurri.

Tomahawk Steak

€29.50

A massive, long-bone ribeye grilled. Served with golden roasted potatoes and aromatic rosemary.

Porchetta

€14.00

Traditional herb-rolled pork roast with crispy crackling skin. Served with homemade Russian salad.

Grilled Vegetables

€12.50

Grilled vegetables with aged cheese, pistachio and olive oil. Vegetarian.

Chicken Breast

€11.00

Grilled chicken breast with french fries.

Real prices from the venue's current menu, as of August 2026. All beef is grass-fed, raised in the Canary Islands.